Jiaogulan

Gynostemma pentaphyllum

Family Cucurbitaceae

VineZones 8-11

Botanical illustration of Jiaogulan

Jiaogulan tastes sweet straight off the vine — a fast-scrambling cucumber cousin whose leaves dry into the caffeine-free sweet tea prized in southern China, picked again and again from summer to frost. One plant on a small trellis keeps a tea drawer stocked.

Happiest in part shade with steady moisture, it takes handsomely to hanging baskets and patio pots, coming indoors to wait out winter where frosts run cold. Herbal-tea traditions credit it generously; check interactions if you take daily medications. An easy, generous plant for the tea-curious grower.

Where to buy jiaogulan — 1 nursery compared

  • Part Shade
  • Moderate water
  • Fast growth
  • Needs a pollination partner
Jiaogulan — a print from the Plant Library collection

From the print shop

Growing jiaogulan? Hang it.

Our Plant Library collection carries jiaogulan — Gynostemma pentaphyllum, print Nº 253, “Jiaogulan.”

526 designsfrom $12.99white or black backgroundmatte poster, unframed

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Will it fruit where you are?

Enter your ZIP — we look up your USDA hardiness zone (2023 map) and check it against what jiaogulan actually needs.

Life cyclePerennial zones 8–11, annual elsewhere
PollinationPartner needed

Jiaogulan · Common problems

Common jiaogulan problems

Pests, diseases and weather to keep an eye on.

Pests

2 problems on file

Diseases

1 problem on file

Pollination

Poor pollination → low fruit set (plant a partner)

Jiaogulan · Growing & propagation

Growing jiaogulan

Light, water, soil, propagation and the season’s jobs.
What it needsThe details
Light
Part Shade
Water
Moderate-High - keep evenly moist
Soil
Rich, moist, well-drained · pH 6.0 - 7.5
Fertilizer
Compost lightly during active growth
Pruning
Anytime during growth

Pinch and harvest vines to keep bushy; overwinter indoors in cold zones.

Spacing
12-18 in

Trellis or hanging basket

Jiaogulan · Seasonal care & spray guidance

The jiaogulan growing playbook

Field-tested instructions for every job jiaogulan asks of you, compiled from university extension guidance — in the order the season brings them.

When to spray jiaogulan

Growing season. Avoid soggy cold soil; rinse mites off early.

Through summer

the growing season

1 job
HarvestingIn June, July, August and September

Clip jiaogulan tea vines

Pinch tender vine tips regularly and dry leaves in shade. Frequent harvest keeps the fast vine bushy and supplies tea.

Jiaogulan · Calculators & field guides

A little help in the garden.

Calculators for the figures. Field guides for the hands-on work.

Jiaogulan · Yearly calendar

The jiaogulan year, month by month

What jiaogulan asks for, month by month.

Jan

PruneJanuary to December

MonthJanFebMarAprMayJunJulAugSepOctNovDec
Bloom
Prune
Harvest

BloomJune to August

PruneJanuary to December

HarvestJune to August

What each band means

  • Bloom — flowers open — pollinators working, frost on blossoms is the danger.
  • Prune — shape it now — cuts heal cleanly and structure is visible.
  • Harvest — picking time — check ripeness every few days.

These are the species' typical months — expect them a few weeks earlier in warm zones and later in cold ones. Watch the plant, not just the calendar.

Jiaogulan · Ecology & uses

Ecology & uses

What it does for the garden, and what it is grown for.
Botanical illustration of Jiaogulan

Gynostemma pentaphyllum

Jiaogulan in the garden system

  • Vine layer vine
Moisture
Facultative / average
Deer
Browsed

Protect young plants

Origin
Introduced

What jiaogulan is grown for

! Some parts toxic — see notesCaution: medicinal tea; may interact with diabetes, blood-pressure, blood-thinning, or immune medications

Use
Sweet herbal tea
Use
Shade trellis
Use
Patio herb
Use
Indoor overwintering
Edible value
3/5
Traditional use rating
4/5 in herbal tradition

Harvesting & storing jiaogulan

Leaves from summer to frost; dry for sweet herbal tea.

Edibility, identification, and traditional-use notes here are general reference — not medical or veterinary advice, and not a claim that any plant treats or prevents anything. Medicinal ratings record how strongly a plant features in herbal tradition, nothing more. Never eat or dose a plant you have not positively identified. More on how to use this library.

Jiaogulan · Varieties & cultivars

Choosing a jiaogulan variety

Match the plant to your climate, season and available space.

Species; 5-leaf and 7-leaf strains

Sources & plant identity

Know what you’re growing.
See where the knowledge comes from.

Botanical illustration of Jiaogulan

Jiaogulan

Gynostemma pentaphyllum

The plant, at a glance.

Botanical name
Gynostemma pentaphyllum
Plant family
Cucurbitaceae
Growth habit
Vine · Tender Perennial
Origin
Introduced
Invasive risk
Low
Other names
Gynostemma pentaphyllum (sweet tea vine)
Every garden is different.

Hardiness, size and timing vary with your cultivar, soil and climate.

Rooted in research.

University extension research, brought together with hands-on growing experience at Story Thyme Farms.

Explore Jiaogulan’s sources2 reference links
for Jiaogulan

Research from these sources

Publisher marks identify sources, not sponsorship or endorsement.

Questions

Jiaogulan questions, answered straight.

Why isn't my jiaogulan fruiting?

Most often: it has no genetically distinct partner nearby. Jiaogulan can't pollinate itself — dioecious; leaves are the main harvest. Plant a second, unrelated one nearby; two different cultivars, or a cultivar plus a seedling, is the classic pairing.

Is jiaogulan safe for kids and pets?

With care. Caution: medicinal tea; may interact with diabetes, blood-pressure, blood-thinning, or immune medications Site it accordingly if children or pets roam the garden. This is general reference, not medical or veterinary advice — call a vet or poison control if something has actually been eaten.

When do you harvest jiaogulan?

Leaves from summer to frost; dry for sweet herbal tea.

Elsewhere

Where jiaogulan sits in the library.

Where jiaogulan sits in the library

Grows in the same world