Mayapple

Podophyllum peltatum

Family Berberidaceae

PerennialNativeZones 3-8

Botanical illustration of Mayapple

In spring woods, mayapple spreads a floor of little green umbrellas, each shading one white flower and, later, a single golden fruit. That ripe, soft fruit is a storied woodland treat — and the plant's only edible part; everything else, unripe fruit included, is firmly off the menu.

Grow it for the colony — few sights say spring woodland like a mayapple sweep, and its root chemistry is serious enough that modern cancer drugs trace back to it, a reason for respect. It sleeps away the summer, so partner it with ferns and let the umbrellas own the spring shade.

Where to buy the plant — 1 nursery

  • Part Shade to Full Shade
  • Moderate water
  • Moderate growth
  • Native to North America
  • Attracts bees
Mayapple — a print from the Plant Library collection

From the print shop

Growing mayapple? Hang it.

Our Plant Library collection carries mayapple — Podophyllum peltatum, print Nº 297, “Mayapple.”

526 designsfrom $12.99white or black backgroundmatte poster, unframed

Shop Plant Library botanical prints →

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Will it fruit where you are?

Enter your ZIP — we look up your USDA hardiness zone (2023 map) and check it against what mayapple actually needs.

Hardy inZones 3-8

Mayapple · Common problems

Common mayapple problems

Pests, diseases and weather to keep an eye on.

Pests

1 problem on file

  • Almost none

Diseases

1 problem on file

Mayapple · Growing & propagation

Growing mayapple

Light, water, soil, propagation and the season’s jobs.
What it needsThe details
Light
Part Shade to Full Shade
Water
Moderate

Spring moisture; goes dormant in summer

Soil
Rich, moist, humusy · pH 5.0 - 6.5
Fertilizer
Leaf mold
Pruning
Rarely (goes dormant by midsummer)

A charming native woodland groundcover — colonies of umbrella-like leaves carpeting spring woods, each pair hiding a single waxy white flower, then a golden fruit. Critical caution: ALL parts are toxic EXCEPT the fully ripe, soft, yellow fruit (green fruit, leaves, roots, and seeds are poisonous). It goes fully dormant by midsummer, so pair with ferns to fill the gap. Spreads into handsome colonies in shade.

Spacing
12 in

How to plant & propagate mayapple

Propagate
Division or seed

Mayapple · Calculators & field guides

A little help in the garden.

Calculators for the figures. Field guides for the hands-on work.

Mayapple · Yearly calendar

The mayapple year, month by month

What mayapple asks for, month by month.

Jan

No calendar activity is listed for this month.

MonthJanFebMarAprMayJunJulAugSepOctNovDec
Bloom
Prune
Harvest

BloomMarch to May

PruneJuly

HarvestJune to August

What each band means

  • Bloom — flowers open — pollinators working, frost on blossoms is the danger.
  • Prune — shape it now — cuts heal cleanly and structure is visible.
  • Harvest — picking time — check ripeness every few days.

These are the species' typical months — expect them a few weeks earlier in warm zones and later in cold ones. Watch the plant, not just the calendar.

Mayapple · Ecology & uses

Ecology & uses

What it does for the garden, and what it is grown for.
Botanical illustration of Mayapple

Podophyllum peltatum

Mayapple in the garden system

  • Groundcover layer perennial
  • Living mulch
Attracts
Bees
Habitat
Woodland
Moisture
Facultative / average
Deer
Browsed

Protect young plants

Origin
Native to North America

What mayapple is grown for

! Some parts toxic — see notesOnly the FULLY RIPE fruit is edible — all other parts (and unripe fruit) are TOXIC; the root is a source of cancer-drug precursors, which tells you to respect it

Use
Woodland colony
Use
Spring native
Use
Shade

Respect toxicity

Traditional use rating
3/5 in herbal tradition

Harvesting & storing mayapple

ONE ripe golden fruit per plant in summer — the ONLY edible part, and only when fully ripe/soft; everything else is toxic.

Edibility, identification, and traditional-use notes here are general reference — not medical or veterinary advice, and not a claim that any plant treats or prevents anything. Medicinal ratings record how strongly a plant features in herbal tradition, nothing more. Never eat or dose a plant you have not positively identified. More on how to use this library.

Mayapple · Varieties & cultivars

Choosing a mayapple variety

Match the plant to your climate, season and available space.

Species

Sources & plant identity

Know what you’re growing.
See where the knowledge comes from.

Botanical illustration of Mayapple

Mayapple

Podophyllum peltatum

The plant, at a glance.

Botanical name
Podophyllum peltatum
Plant family
Berberidaceae
Growth habit
Perennial
Origin
Native to North America
USDA plant symbol
POPE
Invasive risk
Low
Every garden is different.

Hardiness, size and timing vary with your cultivar, soil and climate.

Rooted in research.

University extension research, brought together with hands-on growing experience at Story Thyme Farms.

Where to buy

Third-party nurseries — not Story Thyme Farms.

Third-party nurseries, not Story Thyme Farms. Prices are theirs.

Story Thyme Farms may earn a small commission from these links, at no cost to you — it never changes what we recommend.

Questions

Mayapple questions, answered straight.

Is mayapple safe for kids and pets?

With care. Only the FULLY RIPE fruit is edible — all other parts (and unripe fruit) are TOXIC; the root is a source of cancer-drug precursors, which tells you to respect it Site it accordingly if children or pets roam the garden. This is general reference, not medical or veterinary advice — call a vet or poison control if something has actually been eaten.

When do you harvest mayapple?

ONE ripe golden fruit per plant in summer — the ONLY edible part, and only when fully ripe/soft; everything else is toxic.

How do you propagate mayapple?

Division or seed.

Elsewhere

Where mayapple sits in the library.